Zorgvliet Cabernet Sauvignon 2020

Wine awards:

John Platter: 4.5 Stars / 94 Points

Wine awards of previous vintages :

Jahrgang 2018 - John Platter: 4.5 Sterne
Jahrgang 2018 - Tim Atkin 2021: 89 Punkte

Bewertungen:

Zorgvliet Cabernet Sauvignon - dark fruit, fine spices, fragrant cigar box and cedar wood, coated with full and at the same time fine tannin

€18.95 *

Content: 0,75 Liter (€25.27 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Order number: 401499-20

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The Zorgvliet Cabernet Sauvignon is the red wine star of the Zorgvliet wine series and... more

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The Zorgvliet Cabernet Sauvignon is the red wine star of the Zorgvliet wine series and embodies everything you expect from a first-class Cabernet Sauvignon. It caresses the nose with intense dark fruit aromas of cassis, fine spices and cigar box. On the palate, it also indulges with concentrated nuances of cassis and a lovely cedar length. Its full and at the same time finely structured tannins complete this stunning Stellenbosch Cabernet!

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Treatment in the cellar

The grape material partially fermented spontaneously or wildly. In this context, "spontaneous" means that no commercial yeasts were used to start the fermentation. Only the natural yeast found in the environment and on the fruit set the fermentation process in motion. Once fermentation was complete, the wine matured for 18 months in French oak barrels, 33% of which were new wood.

Zorgvliet Cabernet Sauvignon 2020

Vineyard: Zorgvliet Wines
Country: South Africa
Region: Banghoek, Stellenbosch
Treatment in the cellar: Barrique
Style: full bodied
mono varietal: Cabernet Sauvignon

Taste: dry
Alcohol: 14.7 %
Acidity: 5.8 g/l
Sugar: 1.9 g/l
goes well with: cheese, Steak
Closure: cork

Wine expertise

wine type:	Red wine
vintage:	2020
country:	South Africa
region:	Banghoek, Stellenbosch
winemaker:	Bernard le Roux, Ruben Adams
alcohol [Vol%]:	John Platter 4.5 Sterne, Tim Atkin 90/100
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon
leading grape variety:	Cabernet Sauvignon
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	14.7
acid [g/l]:	5.8
pH-value:	3.5
recommended drinking temp. [°C]:	16-18
goes well with:	cheese, Steak
residual sugar [g/l]:	1.9
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2026
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite

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Zorgvliet Wines

Zorgvliet Wines | Stellenbosch

Sieben Kilometer außerhalb von Stellenbosch befindet sich mitten im Herzen des Kapweinlands die Kellerei Zorgvliet Wines, wo Besitzer Stephan und Izelle van der Merwe in vereinter Kraft und Leidenschaft mit Weinmacher Bernhard le Roux ihr hoch dotiertes Portfolio an preisgekrönten Weinen präsentieren.

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