Van Loveren Christiena Trousseau Cabernet Sauvignon 2020

Wine awards:

Michelangelo Wine Awards 2021: Double Gold

Bewertungen:

The Van Loveren Christiena Trousseau Cabernet Sauvignon smells of aromas of dark berry fruits, plums with vanilla notes

€18.95 *

Content: 0,75 Liter (€25.27 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 401607-20

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The Van Loveren Christiena Trousseau Cabernet Sauvignon treats the nose to a delicious... more

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The Van Loveren Christiena Trousseau Cabernet Sauvignon treats the nose to a delicious concentration of ripe plum, black currant and blackberry fruit aromas, with vanilla notes. It is enormously deep and powerful yet elegant with perfect balance, supple tannins and a long, satisfying finish.

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Treatment in the cellar

The grapes for this Cabernet Sauvignon were harvested by hand and sorted with great care, lightly crushed, kept cool on the skins for 48 hours and fermented in open tanks. Maceration took place after which yeast was added. Fermentation took place at a temperature of 24-25°C for 10 days with regular pumping over. The intervention in the natural vinification processes is kept as minimal as possible. This allows the grape variety to express its individual characteristics and terroir in a wonderful way. The wine is aged for 15 - 18 months in 300 liter French oak barrels.

Van Loveren Christiena Trousseau Cabernet Sauvignon 2020

Vineyard: Van Loveren
Country: South Africa
Region: Robertson
Treatment in the cellar: Barrique
Style: full bodied
mono varietal: Cabernet Sauvignon

Taste: dry
Alcohol: 14.5 %
Acidity: 6.2 g/l
Sugar: 3.6 g/l
goes well with: beef, venison, Ochsenschwanz Eintopf
Closure: cork

Wine expertise

wine type:	Red wine
vintage:	2020
country:	South Africa
region:	Robertson
winemaker:	Bussell Retief
alcohol [Vol%]:	John Platter 4 Sterne, Tim Atkin 91/100
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Cabernet Sauvignon
leading grape variety:	Cabernet Sauvignon
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	14.5
acid [g/l]:	6.2
pH-value:	3.53
recommended drinking temp. [°C]:	16 - 18
goes well with:	beef, venison, Ochsenschwanz Eintopf
residual sugar [g/l]:	3.6
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2030
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite

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Van Loveren

Van Loveren Family Vineyards | Robertson

Das Weingut Van Loveren ist im 189 km von Kapstadt entfernten Breede River Valley gelegen, zwischen Robertson und Bonnieviale. Böschungen voll scharlachroter Blumenrohre am Strassenrand kennzeichnen deutlich den Gutsbesitz, der seit nun schon drei Generationen im Besitz der Retief-Familie ist.

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