Rickety Bridge The Bridge 2019

Wine awards:

John Platter: 4.5 stars "Volume 2016" A rating for the volume 2017 is not available until the Platter edition 2020!

Bewertungen:

Rickety Bridge The Bridge - a masterly Cabernet Sauvignon of a very large caliber

€65.00 *

Content: 0,75 Liter (€86.67 * / 1 Liter)

Prices incl. VAT plus shipping costs

Pre-order

Please contact us for availability

Order number: 102883-19
EAN: 6007738000139

mehrere Informationen

The Rickety Bridge The Bridge is so much more than a reserve Cabernet Sauvignon! It is without... more

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The Rickety Bridge The Bridge is so much more than a reserve Cabernet Sauvignon! It is without doubt a small masterpiece that can easily compete with the great Cabernets of the international wine world. Its dazzling bouquet of mint, dark cherries and aromatic tobacco, as well as a fine hint of clove, make it a true feast for the senses even before the first sip! The palate is caressed by delicious nuances of blackcurrants, lush red fruit and subtle chocolate notes, wonderfully carried by the natural acidity of the wine, which gives a linear and elegant mouthfeel. Dense, full-bodied and generous with an incredibly supple structure that remarkably lines the entire mouth. Sumptuous and velvety tannins provide graceful grace on the tongue. An immensely full-bodied, yet refined and finesse-rich wine. Its long-lasting finish skilfully rounds off this masterpiece of wine craftsmanship and leaves nothing to be desired!

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Treatment in the cellar

After a short cold swelling phase, the grapes fermented naturally in small open steel tanks at regulated 28 ̊C. During the fermentation process, the cap was submerged by hand six times a day. After 36 days on the skin, the wine was pressed in the traditional way with bare leg strength into small French barrels of 100% new French oak, where the malolactic fermentation was completed and the wine was allowed to mature for 22 months.

Rickety Bridge The Bridge 2019

Vineyard: Rickety Bridge Winery
Country: South Africa
Region: Franschhoek
Treatment in the cellar: Barrique
mono varietal: Cabernet Sauvignon

Taste: dry
Alcohol: 13.85 %
Acidity: 5.9 g/l
Sugar: 1.5 g/l
goes well with: beef, Eintopf, Steak
Closure: cork

Wine expertise

wine type:	Red wine
vintage:	2019
country:	South Africa
region:	Franschhoek
winemaker:	Wynand Grobler
alcohol [Vol%]:	John Platter 4.5 Sterne, Tim Atkin 91/100
treatment in the cellar:	Barrique
character:	dry
grape variety:	Cabernet Sauvignon
leading grape variety:	Cabernet Sauvignon
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	13.85
acid [g/l]:	5.9
pH-value:	3.57
recommended drinking temp. [°C]:	16 - 18
goes well with:	beef, Eintopf, Steak
residual sugar [g/l]:	1.5
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite