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Paul Cluver Seven Flags Pinot Noir
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Complex and aromatic

Paul Clüver Seven Flags Pinot Noir 2018

Wine awards:
  • John Platter: 4.5 stars
Wine awards of previous vintages :
  • Jahrgang 2017 - John Platter: 4.5 Sterne 
  • Jahrgang 2017 - Robert Parker: 90 Punkte
  • Jahrgang 2016 - John Platter: 4.5 Sterne
  • John Platter 4.5 Sterne
  • Robert Parker 90 Punkte
  • Tim Atkin 95/100
  • The Paul Cluver Seven Flags Pinot Noir embodies the essential essence of a great Pinot Noir
    €55.85 *
    Content: 0,75 Liter (€74.47 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    4 in stock

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    Only 4 in stock

    • Order number: 400639-18
    • 6009609150318
    mehrere Informationen
    The Paul Cluver Seven Flags Pinot Noir embodies the essential essence of a great Pinot Noir:... more

    The Paul Cluver Seven Flags Pinot Noir embodies the essential essence of a great Pinot Noir: unbeatable fruit purity and excellent structure combined with a well-balanced and natural acidity. The dark colour in the glass has a wonderful luminosity, reminiscent of ripe black fruits. The nose is pampered by this highly endowed drop with seductive aromas of black berries. Cherry and floral notes with a touch of leather. On the palate these aromas continue with spicy notes and end with amazing length, complexity and freshness.

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    Treatment in the cellar

    For this Pinot Noir only grape material from the Burgundy clone 113 was used. The berries were first hand-picked with the greatest care before they were crushed in a further process and subjected to a cold swelling phase at a regulated 12°-14° Celsius for 6 days. Fermentation began naturally before adding selected yeast cultures from Burgundy. Once fermentation was complete, the wine was transferred to French oak barrels for malolactic fermentation, where it was allowed to mature on the fine yeast for 11 months.

    Paul Clüver Seven Flags Pinot Noir 2018
    Vineyard
    Paul Clüver Family Wines
    Country
    South Africa
    Region
    Elgin
    Treatment in the cellar
    Barrique
    mono varietal
    Pinot Noir
    Taste
    dry
    Alcohol
    13.51 %
    Acidity
    6.1 g/l
    Sugar
    2.4 g/l
    goes well with
    lamb, venison, Ente, Hartkäse
    Closure
    cork
    Wine expertise
    wine type: Red wine
    vintage: 2018
    country: South Africa
    region: Elgin
    winemaker: Andries Burger, Anné van Heerden
    alcohol [Vol%]: John Platter 4.5 Sterne, Robert Parker 90 Punkte, Tim Atkin 95/100
    treatment in the cellar: Barrique
    character: dry
    grape variety: Pinot Noir
    leading grape variety: Pinot Noir
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 13.51
    acid [g/l]: 6.1
    pH-value: 3.29
    recommended drinking temp. [°C]: 16-18
    goes well with: lamb, venison, Ente, Hartkäse
    residual sugar [g/l]: 2.4
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2028
    Importer: Eggerssohn, D-28217 Bremen
    Related links to "Paul Clüver Seven Flags Pinot Noir 2018"
  • Visit manufacturer website
  • Paul Clüver Family Wines

    Paul Clüver Family Wines

    Weingut aus Südafrika | Elgin

    Als Wein-Pioniere in dieser Gegend bekannt, strebt man es auf Paul Cluver an, elegante Weine zu produzieren, die das Terroir dieser "Cold-climate-Gegend" auf wunderbare Weise zum Ausdruck bringen

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