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Erika Obermeyer Meticulous Sauvignon Blanc
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Expressive cool climate wine!

Erika O Meticulous Sauvignon Blanc 2019

Erika Obermeyer Wines
Wine awards:
  • John Platter: 4 stars / 88 points
  • Tim Atkin: 91 points
Wine awards of previous vintages :
  • Jahrgang 2017 - John Platter: 4 Sterne
  • Jahrgang 2017 - Tim Atkin: 91 Punkte
Bewertungen:
  • John Platter 4.5 Sterne
  • Proficheck ausgezeichnet (92/100)
  • Tim Atkin 91/100
    • Erika Obermeyer Meticulous Sauvignon Blanc smells seductively of white flowers, lime and gooseberry
    €19.95 *
    Content: 0,75 Liter (€26.60 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Pre-order

    Please contact us for availability

    • Order number: 401190-19
    • EAN: 6009900417066
    mehrere Informationen
    Description Wine expertise
    Description
    The Erika Obermeyer Meticulous Sauvignon Blanc impresses with a bouquet of white blossoms,... more
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    The Erika Obermeyer Meticulous Sauvignon Blanc impresses with a bouquet of white blossoms, fresh lime, gooseberry and tropical passion fruit that captivates the senses. A hint of black currant and herbaceous fynbos can also be sniffed. The soft palate presents itself with excellent fruit purity, sparkling freshness and a smooth finish. A lively and expressive cool climate Sauvignon Blanc!

    This text has been automatically translated.

    Treatment in the cellar

    The grapes for this fresh Sauvignon Blanc fermented at a controlled temperature 100% in stainless steel tanks and remained completely unwooded even after the alcoholic fermentation was completed.

    Erika O Meticulous Sauvignon Blanc 2019
    Vineyard
    Erika Obermeyer Wines
    Country
    South Africa
    Region
    Groenekloof
    Treatment in the cellar
    steel barrel
    mono varietal
    Sauvignon Blanc
    Taste
    dry
    Alcohol
    13.37 %
    Acidity
    7.0 g/l
    Sugar
    2.3 g/l
    Closure
    cork
    Wine expertise
    wine type: White wine
    vintage: 2019
    country: South Africa
    region: Groenekloof
    winemaker: Erika Obermeyer
    alcohol [Vol%]: John Platter 4.5 Sterne, Proficheck ausgezeichnet (92/100), Tim Atkin 91/100
    treatment in the cellar: steel barrel
    character: dry
    grape variety: Sauvignon Blanc
    leading grape variety: Sauvignon Blanc
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 13.37
    acid [g/l]: 7.0
    pH-value: 3.55
    recommended drinking temp. [°C]: 8-10
    residual sugar [g/l]: 2.3
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2027
    Importer: Curry Premium Wines oHG, D-86938 Schondorf
    age restrictions: from 16 years
    allergenes: contains sulfite
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    Erika Obermeyer Wines

    Erika Obermeyer Wines

    Weingut aus Südafrika | Stellenbosch

    Die renommierte Weinkellerei Erika Obermeyer Wines in Stellenbosch, Südafrika wurde von Besitzerin und Weinmacherin Erika Obermeyer gegründet. Für ihre bemerkenswerten Spitzen-Weine verlieh der angesehene Weinführer John Platter Erika Obermeyer den Titel "Newcomer of the Year 2019". Erika Obermeyer Wines steht für höchste Qualität und Innovation, die von einer inspirierenden Frauen-Power am Kap geprägt ist. Tauchen Sie ein in die fesselnde Welt dieser preisgekrönten Weine und erleben Sie unvergesslichen Genuss aus Südafrikas Weinparadies.

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    Erika Obermeyer Meticulous Sauvignon Blanc 2019

    Verkostungsdaten

    Datum 03.12.2022
    Glas Gabriel Gold
    Ort München
    Herkunft SA - Groenekloof
    Erzeuger Erika Obermeyer
    Wein 2019 SB Meticulous
    Qualitätsstufe Wine of Origin - Groenekloof

    Optischer Eindruck

    Farbe weiß zitronengelb - gold - bernstein - braun
    Intensität blass - mittel - tief

    Aromatik

    Intensität 1 (verhalten) - 2 - 3 - 4 - 5 (ausgeprägt)
    Aroma primär - sekundär - tertiär

    Primäraromen

    Die Aromen der Rebsorte(n)
    Blüten Akazie - Flieder - Holunderblüte - Lindenblüte - Jasmin - Rose - Veilchen
    Grünes Kernobst grüner Apfel - grüne Birne - Stachelbeere - Traube
    Gelbes Kernobst gelber Apfel - gelbe Birne - Quitte
    Zitrusfrucht Grapefruit - Zitrone - Limette - Orange - Zitronenschale - Orangenschale
    Gelbes Steinobst Pfirsich - Aprikose - Marille - Nektarine - Mango
    Tropische Frucht Banane - Litschi - Honigmelone - Passionsfrucht - Ananas - Papaya
    Pflanzliche Aromen grüne Paprika - Gras - grüner Spargel - Tomatenblatt - schwarze Johannisbeerblätter - Buxbaum - Löwenzahnblatt

    Sekundäraromen

    Die Aromen der Weinbereitung nach der alkoholischen Gärung
    Hefe (Autolyse, Flor) Keks - Gebäck - Brot - geröstetes Brot - Brioche - Brotteig - Käse - Joghurt - Aldehyd
    BSA Butter - Sahne - Käse

    Geschmack

    Süße trocken - fast trocken - halbtrocken - mittelsüß - süß
    Säure (Menge) 1 (niedrig) - 2 - 3 - 4 - 5 (hoch)
    Säure (Struktur) flach - integriert - linear - rassig - lebhaft - prickelnd
    Alkohol < 12,5 % - 12,5 % bis 14 % - > 14 %
    Körper 1 (leicht) - 2 - 3 - 4 - 5 (voll)
    Aromaintensität 1 (verhalten) - 2 - 3 - 4 - 5 (ausgeprägt)
    Andere ölig - cremig - streng - üppig - dicht - verwoben - CO^2
    Abgang 1 (kurz) - 2 - 3 - 4 - 5 (lang)
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