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Crystallum Ferrum Chardonnay
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Full-bodied with excellent texture!

Crystallum Ferrum Chardonnay 2023

Wine awards:
  • Tim Atkin 2021: 95 points
Wine awards of previous vintages :
  • Jahrgang 2022 - John Platter: 4.5 Sterne 
  • Jahrgang 2022 - Tim Atkin 2023: 95 Punkte
  • Jahrgang 2021 - John Platter: 4.5 Sterne
  • Jahrgang 2021 - Tim Atkin 2022: 95 Punkte
  • Tim Atkin 93/100
  • Crystallum Ferrum Chardonnay smells wonderfully of quince, lychee, fine lemon cream and subtle hints of slightly peaty smoky notes in the background.
    €46.00 *
    Content: 0,75 Liter (€61.33 * / 1 Liter)

    Prices incl. VAT plus shipping costs

    Ready to ship today,
    Delivery time appr. 1-3 workdays

    • Order number: 401574-23
    mehrere Informationen
    The Crystallum Ferrum Chardonnay exudes an exciting and inviting bouquet of fragrant quince... more

    The Crystallum Ferrum Chardonnay exudes an exciting and inviting bouquet of fragrant quince aromas, lychees, fine lemon cream and delicately peaty hints of smoke. Full-bodied and well-textured on the palate, nuances of honeycomb and aromatic winter melon caress the senses, and notes of lime leaf and lemon thyme add plenty of freshness and complexity. In the finish long-lasting, pithy and immensely delicious!

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    Treatment in the cellar

    The grapes were whole bunch pressed without the addition of enzymes or sulfites and the juice was left to rest overnight. The next morning, the juice was poured into the barrel, where spontaneous fermentation began. "Spontaneous" in this context means that fermentation began without the use of commercial yeasts, but exclusively by yeast naturally occurring in the environment and on the fruit. Once fermentation was complete, the wine matured for 10 months in barrels (300 l and 500 l capacity), of which 20% were new wood.

    Crystallum Ferrum Chardonnay 2023
    Vineyard
    Crystallum
    Country
    South Africa
    Region
    Hemel-en-Aarde Region
    Treatment in the cellar
    wooden barrel
    mono varietal
    Chardonnay
    Taste
    dry
    Alcohol
    13.38 %
    Acidity
    6.3 g/l (low)
    Sugar
    2.6 g/l
    goes well with
    fish & seafood
    Closure
    cork
    Wine expertise
    wine type: White wine
    vintage: 2023
    country: South Africa
    region: Hemel-en-Aarde Region
    winemaker: Peter-Allan Finlayson
    alcohol [Vol%]: Tim Atkin 93/100
    treatment in the cellar: wooden barrel
    character: dry
    grape variety: Chardonnay
    leading grape variety: Chardonnay
    mono varietal / blend: mono varietal
    Alcohol [Vol%]: 13.38
    acid [g/l]: 6.3
    acidity levels: low
    pH-value: 3.29
    SO2 Content [mg/l]: 52
    recommended drinking temp. [°C]: 16.-18
    goes well with: fish & seafood
    residual sugar [g/l]: 2.6
    Packaging: Bottle
    bottle closure: cork
    bottlesize [Liter]: 0,75
    Aging potential: 2028
    Importer: Wein am Limit, Geschwister-Scholl-Str.94, 20251 Hamburg
    age restrictions: from 16 years
    allergenes: contains sulfite
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  • Crystallum

    Crystallum

    Weingut aus Südafrika | Walker Bay

    Erleben Sie die preisgekrönten Weine von Crystallum in Südafrikas Walker Bay. Jeder Schluck ist ein Kunstwerk, das die Leidenschaft und das Können der Winzer widerspiegelt. Von eleganten Chardonnays bis hin zu verführerischen Pinot Noirs bietet Crystallum eine breite Palette, die anspruchsvolle Gaumen begeistert. Die Weine haben internationale Anerkennung gefunden und wurden mit zahlreichen Auszeichnungen gewürdigt. Tauchen Sie ein in die faszinierende Welt von Crystallum und entdecken Sie die außergewöhnlichen Weine, die die Schönheit und Faszination der Walker Bay einfangen. Ein unvergessliches Erlebnis für Weinliebhaber auf der Suche nach dem Besten aus Südafrika.

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