Cartuxa - Spitzen Weingut in Portugals malerischer Alentejo Region
Fundação Eugénio de Almeida is a non-profit organization in Portugal's Alentejo region. The estate's flagship wine is the Pêra Manca, made from the grape varieties Aragonez and Trincadeira - truly a wine of the highest quality.
Equally popular is the Cartuxa, which owes its name to the Santa Maria Scala Coeli Monastery, better known as the Cartuxa Monastery. Even today ten monks of the Cartuxa order live in a world of silence that is rarely disturbed. Under this patronage, the traditional Cartuxa wines were created.
Cartuxa is one of the few superbrands in Portugal. These are brands that are characterised by high market value and reputation, by high, consistent quality and thus inspire consumer confidence.
EA Tinto Organic 2019
- Red wine
- dry
- 2019
- Portugal - Alentejano
- Alicante Bouschet, Shiraz/Syrah
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Cartuxa Colheita Tinto Magnum 2018
- Red wine
- dry
- 2018
- Portugal - Alentejo
- Alicante Bouschet, Aragonez, Trincadeira, Castelão
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Cartuxa Espumante Rosé Bruto 2015
- Schaumwein
- off dry
- 2015
- Portugal - Alentejo
- Touriga Nacional
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Cartuxa Tinto Reserva 2018
- Red wine
- dry
- 2018
- Portugal - Alentejo
- Alicante Bouschet, Aragonez
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Cartuxa Colheita Branco 2023
- White wine
- dry
- 2023
- Portugal - Alentejano
- Arinto, Roupeiro, Antão Vaz
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Scala Coeli Tinto 2020
- Red wine
- dry
- 2020
- Portugal - Alentejano
- Touriga Nacional
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Pêra-Manca Branco 2022
- White wine
- dry
- 2022
- Portugal - Alentejo
- Arinto, Antão Vaz
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EA Extra Virgin Olive Oil 500 ml
- from Portugal, Alentejano
- spicy notes with a distinctive finish
- from five varieties of olives
- goes well with meat and vegetables
- brings variety to every kitchen
- Shelf life
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