Cap Maritime Pinot Noir 2019

Wine awards:

John Platter: 4.5 stars / 93 points
Tim Atkin 2020: 92 points

Bewertungen:

A stunning bouquet of wild berries paired with classic floral as well as earthy aromas

€37.95 *

Content: 0,75 Liter (€50.60 * / 1 Liter)

Prices incl. VAT plus shipping costs

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Order number: 401642-19
EAN: 6002039010184

mehrere Informationen

The Cap Maritime Pinot Noir exudes an intense and inviting bouquet of wild strawberries,... more

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The Cap Maritime Pinot Noir exudes an intense and inviting bouquet of wild strawberries, blackberries, coffee and black cherries, as well as exciting hints of iris, violets, potting soil and dried leaves. The scent already heard from the nose carries seamlessly through to the sumptuously elegant palate, where nuances of black fruit marry with notes of blueberry, ripe plum, blood orange and fresh cherry, and hints of clove, tobacco leaf and cola, together giving a stunning complexity. Round, supple and balanced on the mid palate with elegant tannins and a refreshing and well-integrated acidity, this high-dollar Pinot Noir finishes with nuances of Christmas spice, cinnamon, licorice, cedar and potpourri in a delightfully fresh way.

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Treatment in the cellar

The grapes were hand-picked and transported in small staircases cooled to the winery, where a careful and thorough selection of grapes took place to ensure that only healthy and whole berries enter the concrete tanks selected for fermentation. The majority of the grapes were destemmed, while about 25 he grapes remained on the whole bunch. Fermentation began spontaneously. "Spontaneous" in this context means that fermentation was not initiated by the addition of commercial yeasts, but exclusively by the "wild yeast" naturally occurring on the fruit as well as in the environment. At the end of fermentation, 60 of the wine was put into Stockinger barrels of 2500 liters, while the other 40% was transferred to new or first-age French barriques. After 15 months of aging in barrel/barrique, including an extended malolactic fermentation at low temperature, the wine was bottled.

Cap Maritime Pinot Noir 2019

Vineyard: Boekenhoutskloof
Country: South Africa
Region: Hemel-en-Aarde Region
Treatment in the cellar: Barrique
Style: full bodied
mono varietal: Pinot Noir

Taste: dry
Alcohol: 13.94 %
Acidity: 5.7 g/l
Sugar: 1.8 g/l
Closure: cork

Wine expertise

wine type:	Red wine
vintage:	2019
country:	South Africa
region:	Hemel-en-Aarde Region
winemaker:	Gottfried Mocke, Eben Meiring
alcohol [Vol%]:	John Platter 4.5 Sterne, Tim Atkin 92/100
treatment in the cellar:	Barrique
style:	full bodied
character:	dry
grape variety:	Pinot Noir
leading grape variety:	Pinot Noir
mono varietal / blend:	mono varietal
Alcohol [Vol%]:	13.94
acid [g/l]:	5.7
pH-value:	3.64
recommended drinking temp. [°C]:	15 - 17
residual sugar [g/l]:	1.8
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2025
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite

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Boekenhoutskloof

Weingut aus Südafrika | Franschhoek

Das im malerischen Franschhoek Valley gelegene Weingut Boekenhoutskloof wurde im Jahre 1776 gegründet. Boekenhoutskloof (ausgesprochen Buck-n-hauts-kluhf) bedeutet soviel wie ʺSchlucht des Boekenhoutʺ, wobei Boekenhout eine ausschlieβlich am Kap vorkommende Buchenart ist, deren Holz für die Herstellung von Möbeln hoch geschätzt wird.

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