Ashbourne Sandstone 2023

Wine awards:

Tim Atkin 2024: 93 Punkte

Wine awards of previous vintages :

Jahrgang 2022 - John Platter: 4.5 Sterne
Jahrgang 2022 - Tim Atkin 2023: 93 Punkte
Jahrgang 2021 - John Platter: 4.5 Sterne
Jahrgang 2021 - Tim Atkin 2022: 93 Punkte

Bewertungen:

Terroir accentuated with a fine mineral note, delicate viscosity and nuances of orange peel, lemon zest and fragrant quince.

€21.95 *

Content: 0,75 Liter (€29.27 * / 1 Liter)

Prices incl. VAT plus shipping costs

Ready to ship today,
Delivery time appr. 1-3 workdays

Order number: 401696-23

mehrere Informationen

The Ashbourne Sandstone ensnares the nose with a wonderfully pure bouquet of fragrant quince... more

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The Ashbourne Sandstone ensnares the nose with a wonderfully pure bouquet of fragrant quince and fine orange peel and subtle hints of nectarine. Balanced on the palate with a lively natural acidity and nuances of tart fresh orange peel and lemon zest on the lingering finish. A mineral drop with a subtle saline note and a delicate viscosity.

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Treatment in the cellar

The Sauvignon Blanc grapes (51%) were fermented in a combination of clay amphorae, Nomblot concrete and ceramic eggs, while the Semillon (25%) was aged in neutral oak barrels and the Chardonnay (24%) in terracotta amphorae and neutral oak barrels. Subsequently, all separately aged components were blended and bottled.

Ashbourne Sandstone 2023

Vineyard: Ashbourne
Country: South Africa
Region: Hemel-en-Aarde Region
Treatment in the cellar: Ton Amphore, Beton-Ei, wooden barrel
blend: Chardonnay, Sauvignon Blanc, Semillon

Taste: dry
Alcohol: 12.83 %
Acidity: 6.90 g/l
Sugar: 1.70 g/l
Closure: cork

Wine expertise

wine type:	White wine
vintage:	2023
country:	South Africa
region:	Hemel-en-Aarde Region
winemaker:	Emul Ross
quality level:	Estate Wine
alcohol [Vol%]:	Tim Atkin 93/100
treatment in the cellar:	Ton Amphore, Beton-Ei, wooden barrel
character:	dry
grape variety:	Chardonnay, Sauvignon Blanc, Semillon
leading grape variety:	Sauvignon Blanc
mono varietal / blend:	blend
Alcohol [Vol%]:	12.83
acid [g/l]:	6.90
pH-value:	3.47
recommended drinking temp. [°C]:	8-10
residual sugar [g/l]:	1.70
Packaging:	Bottle
bottle closure:	cork
bottlesize [Liter]:	0,75
Aging potential:	2027
certifications:	Vegan
Trading certifications:	Vegan
Importer:	Curry Premium Wines oHG, D-86938 Schondorf
age restrictions:	from 16 years
allergenes:	contains sulfite

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Ashbourne

Weingut aus Südafrika | Walker Bay

Die Kellerei Ashbourne befindet sich im Hemel-en-Aarde Valley, Südafrika, an der östlichen Grenze zu Hamilton Russell Vineyards und spezialisiert sich seit ihrer Gründung im Jahr 1996 mit großem Erfolg auf den Anbau und die Produktion von erlesenem Pinotage und Sauvignon Blanc.

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